Campbeltown

The Campbeltown whisky region, once a bustling hub of whisky production on Scotland's western coast, is now home to a small but proud number of distilleries known for their distinctive and robust single malts. Despite its small size, Campbeltown whiskies are renowned for their complex character, often featuring a unique combination of maritime influence, subtle peat, and rich flavors. Distilleries like Springbank, Glen Scotia, and Glengyle produce whiskies with a signature briny note, layered with flavors of dried fruits, toffee, and a hint of smoke. Springbank, in particular, is celebrated for its versatile range, offering everything from lightly peated to heavily peated expressions through its three different distillation methods. Campbeltown whiskies carry a deep sense of tradition and craftsmanship, offering a taste that is both powerful and intricately balanced, making them cherished by connoisseurs.